STORY: PROMOTED: New Cimbali S15, a small machine with a big coffee menu
With hot textured milk technology and an innovative split in two powder hopper, the S15 guarantees a flexible menu with scope to select from 96 different recipes based on fresh coffee beans, fresh or powder milk and soluble chocolate. Recipes can be switched up through the seasons or ‘specials’ can be added to the menu to ring the changes or support sales promotions or discounts.
Daniel Clarke, Managing Director, La Cimbali explains: “Many bakeries have realised just what a cash cow a coffee offer can be through lockdown and have reviewed their whole beverage operation, upscaling where necessary to offer the quality and range of beverages that consumers have come to expect.”
The S15 offers real benefits as it allows small businesses to compete with the high street by offering a great range of premium quality drinks, prepared to a professional barista standard.
From the grind of the coffee beans to the texturing of the milk, the whole of the brewing process is precision controlled by Cimbali patented technologies which means the S15 can be operated without the need for any specialist training or knowledge.
Whether operated in barista assisted or self-serve mode, the S15 offers an unrivalled user experience, with a 7” touchscreen which can be customised with recipe icons that are intuitive and simple to use.
“Clearly, hygiene is a key priority, so we are encouraging operators to invest in our free to use Cup4You technology as this allows the user to browse the menu and order favourite beverages directly from a smartphone or tablet,” says Daniel. “This touch free ordering is a valuable feature and becoming increasingly popular with customers and business owners right now in light of the COVID pandemic.”
Further information: www.cimbaliuk.com