STORY: Hoxton Bakehouse's new bakery

Hoxton Bakehouse, a successful collection of cafes across the South East of England is opening not only two new cafes, but also an additional bakery where coffee roasting production will take place, plus more bread and pastries.

From a collection of three bakeries that lost all of their wholesale trade practically overnight thanks to C-19, the new branches bring the total to seven, thanks to their sell-out lockdown delivery service and award winning sourdough.

The new sites in Farnham and Stockbridge will mean more people can get a slice of the action (and bread), and the new bakery will allow people further afield to benefit from Hoxton Bakehouse’s delivery; an essential service for locals that includes eggs, flour, coffee and more alongside their delicious baked treats and breads.

Previously well loved amongst the Michelin-starred restaurants and renowned hotels they provided for, husband-and-wife founders Florence and Darren are slowly spreading across the country.

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